Contracting food, canteen contractor, the contractor catering services; canteen tender, tender rice, dietary tender; college dining business, catering contractor; canteen contractor, canteen contractor; catering services, catering services; hosted canteens, canteens hosting - Hangzhou-long Restaurant Management Limited (Tel: 0571-89310758 Fax: 0571-86170896 Work phone: 15988111798 http://www.hzxj168.com) a specific cooperation A, your company offers kitchen, kitchen utensils, water, electricity, fuel and kitchen staff Accommodation. B, Xing long catering company appoint professional kitchen staff and management personnel to manage your professional canteen. C, Xing catering company in charge of the kitchen for a long time wages, benefits and insurance and other expenses. D, by the company canteen staff merit selection to suit your taste most of the staff, cooks in three months or six months for a change, to ensure that the taste update. E, there are a variety of nutritious meals each day dishes freely chosen by the staff, meals for 5.5-20 yuan per passenger per day, can provide a more hearty dishes for senior management, lavish. F, I first payment on account for food, the two sides settled once every 30 days, the company is paid by cash or check a week after the settlement. (Specific Negotiable) G, two dining way, the advantages of a hosted canteens, labor relief for the kitchen staff salaries, bonuses, benefits and labor and other burdens. 2. Area unified procurement of raw materials procurement, distribution, can reduce raw material costs, optimize the allocation of resources. 3, recipes nutrition experts with specialized diet to ensure intake of nutrients and offer a wide variety of recipes. 4, the management of the trustee company to a non-friction-oriented economy, with expertise in management operations, reduce waste, reduce costs and improve the utilization of human resources. 5, information gathering professional catering service, all the time to collect all kinds of information to make timely and effective manner to improve the program. 6, food hygiene food ingredients rigorous testing by the health monitoring center. 7, Health Management Contracts regular health monitoring and thorough inspection tour guide. Third, our strengths Group unified procurement: a sound distribution network, with vegetables, spices, cereals, oil and other kitchen supplies sales outlets; send someone to engage in car distribution, can quickly and accurately and on time delivery to your designated place, ensure freshness, health and inexpensive. Professional management staff: superb technology, Hunan, Sichuan, Guangdong, Fujian, Henan, local cuisine and other senior chef north-south flavor, may be suitable for a variety of flavors to your employees. Regular professional training: hire experts and professors for active employees and for new staff training and education, improve the overall quality, job knowledge and management expertise of employees, so that your employees are professional, full service life in terms of food. Health and Nutrition Recipe: to ensure that food color, smell, taste and ingredients to avoid staff due to anorexia, the partial eclipse caused by damage to the body, the changing seasons dishes let your employees eat more desirable. Service 365 days: our employees to actively cooperate with your company, your company trying to reduce waste, 365 days of professional dedication service, allowing you to rest assured that every day, peace of mind. Prepared meals can be divided into packages or free meals election system, the reference standard meal as follows (specific Negotiable): 5 yuan / meal (a small meat and two vegetables), rice, soup, eat. 6 yuan / meal (a big meat two vegetarian), rice, soup, eat. 7 yuan / meal (a big meat a little dirty one vegetarian), rice, soup, eat. Company Name: Hangzhou-long Restaurant Management Co.